A food truck is a mobile food vending vehicle that serves food where there is no restriction to the type of food served. Food trucks typically have kitchen facilities and sell ready to eat take-away foods such as dumplings, pasts, tacos, grilled meats, stir-fry noodles, fish and chips, or other similar foods. They may also sell food that is prepared food in a kitchen facility that is off site.
Food truck activity fits within four modes of operation.
All mobile food vending vehicles require an approval issued by the City of Ryde prior to operating in public places. The conditions and duration of each approval will be stated in the approval and must be complied with at all times.View more details.
Mobile food vending vehicles can operate on private land in alignment with relevant state and local planning controls. View more details.
Upon invitation, and with the appropriate approval, mobile food vending vehicles may trade at events in the public domain and on private land. View more details.
A mobile food vending vehicle may operate in the public domain or on private land with appropriate development consent.
Customer Service Centre
1 Pope Street, Ryde NSW 2112
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Ryde Aquatic Leisure Centre
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