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Authors Platform: Yoshiko Takeuchi: Japanese Superfoods

Cooking with Yoshiko : Japanese Superfoods

Japanese cuisine has long been revered as a source of unparalleled health and vitality. Superfoods are nutrient-rich ancient foods such as miso, konnyaku, daikon and matcha green tea. 

These foods play a major role in keeping our bodies healthy and are renowned for being both tasty and wholesome.

Please join Yoshiko Takeuchi for her informative talk, some sample foods and answers to your questions.

Copies of her book will be available at the event.

If you wish to know what happens to the personal information collected by Council when you register for one of our events, workshops or programs, please visit our Privacy Statement page on this website for details.

Date & Time

Tuesday 31 October 2017 / 6.30PM - 8.00PM


City of Ryde Libraries
Phone: 9952 8222


Free. Booking Required.

Book Online


Ryde Library, 1 Pope Street, Ryde 2112 View Map

-33.811103, 151.106000
1 Pope Street, Ryde New South Wales 2112

Ryde Library

1 Pope Street, Ryde 2112

Last updated on 15 September 2017